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M'tucci's Twenty-Five, Albuquerque

M'tucci's Twenty-Five

DINNER

Albuquerque, United States

APPETIZER

DESSERT

About this restaurant

DINNER

APPETIZER

DESSERT

141

Recipes

Albuquerque

Location

141 Recipes from M'tucci's Twenty-Five

Slow Braised House Cured Chianina Beef Brisket

Inspired by mtuccistwentyfive

Roasted Calabrian Pepper Rubbed Red Potatoes, Grilled Asparagus, Roasted Apple Mustard

30m

Chianina Beef Carpaccio

Inspired by mtuccistwentyfive

Lemon Aioli, Capers, Shaved Parmesan, Fresh Arugula

Black Truffle Arancini

Inspired by mtuccistwentyfive

Arancini made with Black Summer Truffles and served with a sauce.

Pan Seared Yellowtail

Inspired by mtuccistwentyfive

Creamy Garlic Mashed Potatoes, Sautéed Arugula, Grilled Artichokes, Lemon Caper Sauce

30m

Pan-seared California Halibut

Inspired by mtuccistwentyfive

Creamy Garlic Mashed Potatoes, Sautéed Arugula, Grilled Artichokes, Lemon Caper Sauce

30m

Garlic Sausage & White Clam Pizza

Inspired by mtuccistwentyfive

Linguica, Pink Patagonia Shrimp, Marinated Peppers, Calabrian Chili, Aged Mozzarella, ‘NDuja Butter, Fresh Herbs

Sackett Farms Pork Tenderloin

Inspired by mtuccistwentyfive

Roasted Veggies, Mustard Lemon Butter Sauce

Wagyu Beef Carpaccio

Inspired by mtuccistwentyfive

Indulge in our Wagyu Beef Carpaccio, featuring thinly sliced, melt-in-your-mouth beef drizzled with a zesty dressing and topped with arugula and shaved Parmesan.

1h 30m

Confit Octopus

Inspired by mtuccistwentyfive

Spanish Chorizo & White Bean Stew, Red Peppers, Red Onions, San Marzano Tomatoes, Garlic, Carrots, Parsley

Hand-cut Chianina Ribeye

Inspired by mtuccistwentyfive

Garlic Mashed Potatoes, Grilled Asparagus, Balsamic Reduction

1h 30m

Roasted Chianina Beef-fresh Mozzarella Ravioli

Inspired by mtuccistwentyfive

Roasted Wild Mushrooms, Fennel, Sweet Onion, Grana Padana Brodo

50m

8 Oz. Chianina Italian Sirloin

Inspired by mtuccistwentyfive

Roasted Root Vegetables, Sautéed Spinach, Mojo Picon

6th Anniversary Celebration Dinners - Third Course

Inspired by mtuccistwentyfive

House Gelatos- Pistachio and Apricot Gelato, Champagne Biscotti.

6th Anniversary Celebration Dinners - Second Course

Inspired by mtuccistwentyfive

Porcini Ravioli, Mushroom Consommé, Marinated Zucchini, Truffle Pecorino.

50m

Hand Cut Steak Of The Day

Inspired by mtuccistwentyfive

24 oz T-Bone served with Garlic Mashed Potatoes, Grilled Asparagus and a vibrant Salsa Verde.

30m

Beef Tortelloni

Inspired by mtuccistwentyfive

Diced Tomatoes, Beef Tips and Cheese-filled Tortelloni tossed in a Spicy Alfredo Sauce. Topped with Gorgonzola Blue Cheese and Green Onion.

The Braise

Inspired by mtuccistwentyfive

Vodka Braised Duroc Pork Belly with Creamy Polenta, Grilled Asparagus, Local Gray Family Farms Oyster Mushrooms, Vodka Braising Sauce.

30m

Pan Sear Seafood

Inspired by mtuccistwentyfive

Lightly Battered Sand Dabs.

45m

Fresh Pan-seared Atlantic Swordfish

Inspired by mtuccistwentyfive

Roasted Artichoke, Sautéed Spinach, Mashed Potatoes, Caper Lemon Butter Sauce

30m

6th Anniversary Celebration Dinners - First Course

Inspired by mtuccistwentyfive

Olive Brined Shrimp, M’tucci’s Baguette, Olive Tapenade, Dressed Greens.

30m

8 Oz. Harris Ranch Prime Flatiron Steak Frites

Inspired by mtuccistwentyfive

Fried Leeks, Black Pepper and Pecorino Cream Sauce

Chocolate Mousse Bombe

Inspired by mtuccistwentyfive

With Oreo Cookie Crust, Vanilla Zabaglione, topped with an Oreo Cookie.

14 Oz Prime Ny Strip

Inspired by mtuccistwentyfive

Crispy Salt Water Potatoes, Grilled Asparagus, Smoked Blackberry Bone Marrow Butter

1h 30m

House Made Lasagna

Inspired by mtuccistwentyfive

Herbed Ricotta, Five Pork Bolognese and Roasted Tomato Marinara.

M'tucci's Twenty-Five

Albuquerque, United States · DINNER

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