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Ingredients
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Mozzarella Bites Ingredients
Method
Preparation Instructions
- 1
Prepare the Breading Station
Set up three shallow bowls: one with flour, one with beaten eggs, and one with a mixture of breadcrumbs, grated Parmesan cheese, garlic powder, salt, and black pepper.
- 2
Coat the Mozzarella Balls
Take a mozzarella ball, roll it in flour, dip it into the beaten eggs, and then coat it with the breadcrumb mixture. Repeat with all mozzarella balls.
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat until hot but not smoking.
- 4
Fry the Mozzarella Bites
Carefully place the coated mozzarella balls in the hot oil and fry until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.
- 5
Serve
Serve the mozzarella bites hot with marinara sauce for dipping.
