Buffalo Chicken Recipe
grilled buffalo-sauced chicken, mozzarella, bleu cheese dressing, celery sticks
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. Season the chicken breasts with olive oil, salt, and pepper.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 3
Add Buffalo Sauce
During the last few minutes of grilling, brush the chicken with buffalo sauce, ensuring it's well-coated.
- 4
Melt the Cheese
After brushing with buffalo sauce, place mozzarella cheese on top of the chicken and close the grill lid for 2-3 minutes to melt the cheese.
- 5
Serve
Remove the chicken from the grill and let it rest for a few minutes. Drizzle with bleu cheese dressing and serve alongside celery sticks.
