BUFFALO CHICKEN DIP Recipe
baked with chicken, cream cheese, bleu cheese, corn tortilla chips, celery sticks
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Ingredients
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Buffalo Chicken Dip Ingredients
Method
Preparation Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Mix the Ingredients
In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, bleu cheese dressing, and shredded cheddar cheese. Mix until well blended.
Transfer to Baking Dish
Spread the mixture evenly into a baking dish.
Bake the Dip
Bake in the preheated oven for about 20-25 minutes, or until the dip is hot and bubbly.
Serve
Remove from oven and serve warm with celery sticks and corn tortilla chips.
