Impossible Burger Recipe
Impossible meat vegan burger cooked-to-order, topped with lettuce, tomato, pickles, and Veganaise
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
Prepare the Burger Patty
Preheat a non-stick skillet over medium heat. Season the Impossible Burger patty with salt and pepper on both sides.
Cook the Patty
Place the seasoned patty in the skillet and cook for about 3-4 minutes on each side, or until it is browned and heated through.
Toast the Bun
While the patty is cooking, you can toast the burger bun in another skillet or in a toaster until golden brown.
Assemble the Burger
Once the patty is cooked and the bun is toasted, spread Veganaise on the bottom half of the bun. Place the cooked patty on top, then layer with lettuce, tomato slices, and pickles. Top with the other half of the bun.
Serve
Serve the Impossible Burger immediately and enjoy!