Friendly Fire Recipe
Recipe information
Make Friendly Fire in just 45m. Choose between one of these three types of bruschetta: White bean, roasted tomato, and crispy prosciutto; Tapenade, truffle egg salad, & arugula; Sausage, wood-roasted chilies, & ricotta…or try all three for 14
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Ingredients
White Bean, Roasted Tomato, and Crispy Prosciutto
Tapenade, Truffle Egg Salad, & Arugula
Sausage, Wood-Roasted Chilies, & Ricotta
White Bean, Roasted Tomato, and Crispy Prosciutto
1. Prepare the Prosciutto
Preheat the oven to 375°F (190°C). Place prosciutto slices on a baking sheet and bake until crispy, about 10-12 minutes. Remove and let cool.
2. Roast the Tomatoes
On the same baking sheet, toss cherry tomatoes with olive oil, salt, and pepper. Roast for 20 minutes or until blistered.
3. Mix the White Beans
In a bowl, mash the white beans with garlic, basil, salt, and pepper. Add a little olive oil for creaminess.
4. Assemble
Spread the white bean mixture on toasted bread, top with roasted tomatoes and broken pieces of crispy prosciutto.
Tapenade, Truffle Egg Salad, & Arugula
5. Make the Tapenade
In a food processor, combine black olives, capers, garlic, and olive oil. Pulse until chunky.
6. Prepare the Egg Salad
In a bowl, mix chopped hard-boiled eggs with truffle oil, salt, and pepper.
Sausage, Wood-Roasted Chilies, & Ricotta
8. Cook the Sausage
In a skillet, heat olive oil over medium heat. Add the sausage and cook until browned and cooked through, breaking it into pieces.
9. Mix with Chilies and Ricotta
Once cooked, stir in wood-roasted chilies and ricotta cheese until well combined. Season with salt and pepper.
10. Assemble
Spread the sausage mixture on toasted bread and garnish with fresh parsley.
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