Cajun Seafood Sliders recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›Red Crab Juicy Seafood›Cajun Seafood Sliders Recipe

Cajun Seafood Sliders Recipe

Time30m
Serves12

Make mini Cajun seafood sliders for a cute treat. Grill or fry shrimp or crab cakes then put them on small buns.

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Ingredients

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Cajun Seafood Slider Ingredients

Method

Preparation Directions

1

Prepare the Shrimp

In a mixing bowl, combine the shrimp, Cajun seasoning, and minced garlic. Toss to coat the shrimp evenly and let marinate for 15 minutes.

2

Cook the Shrimp

Heat a skillet over medium-high heat. Add the butter and once melted, add the marinated shrimp. Cook for about 2-3 minutes on each side until they are pink and cooked through.

3

Make the Sauce

In a small bowl, mix together the mayonnaise and chopped green onions. Add a pinch of Cajun seasoning to the mayonnaise for extra flavor.

4

Assemble the Sliders

Slice the slider buns in half. Spread a layer of the mayonnaise mixture on the bottom half of each bun. Place a few shrimp on each bun, then top with lettuce, tomato slices, and avocado slices. Cover with the top half of the bun.

5

Serve

Serve the sliders immediately while warm, with extra Cajun sauce on the side if desired.

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