
Cajun Seafood Sliders Recipe
Make mini Cajun seafood sliders for a cute treat. Grill or fry shrimp or crab cakes then put them on small buns.
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Ingredients
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Cajun Seafood Slider Ingredients
Method
Preparation Directions
Prepare the Shrimp
In a mixing bowl, combine the shrimp, Cajun seasoning, and minced garlic. Toss to coat the shrimp evenly and let marinate for 15 minutes.
Make the Sauce
In a small bowl, mix together the mayonnaise and chopped green onions. Add a pinch of Cajun seasoning to the mayonnaise for extra flavor.
Assemble the Sliders
Slice the slider buns in half. Spread a layer of the mayonnaise mixture on the bottom half of each bun. Place a few shrimp on each bun, then top with lettuce, tomato slices, and avocado slices. Cover with the top half of the bun.
Serve
Serve the sliders immediately while warm, with extra Cajun sauce on the side if desired.
