Blackened Shrimp Tacos Recipe
Recipe information
Make Blackened Shrimp Tacos in just 30m. Mix Cajun and Tex-Mex with blackened shrimp tacos. Season shrimp with Cajun spices and sear them. Put them in tortillas with fresh toppings like tomatoes, lettuce, and lime crema.
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Ingredients
Taco Ingredients
Cooking Instructions
1. Prepare the Shrimp
In a bowl, toss the shrimp with Cajun seasoning until well coated. Let it marinate for at least 15 minutes.
2. Cook the Shrimp
Heat olive oil in a skillet over medium-high heat. Once hot, add the seasoned shrimp and cook for 2-3 minutes on each side, until blackened and cooked through.
3. Prepare the Lime Crema
In a small bowl, mix sour cream and lime juice. Adjust seasoning with salt and pepper to taste.
4. Assemble the Tacos
Warm the tortillas in a dry skillet or microwave. Fill each tortilla with blackened shrimp, diced tomatoes, shredded lettuce, and a drizzle of lime crema. Garnish with chopped cilantro.
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