Vallarta Bowl Recipe
Your choice of chicken, ground beef or shredded beef, with white or Spanish rice, Pico de Gallo, lettuce, cilantro, sour cream, and mild or spicy salsa.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Rice
Begin by cooking the white or Spanish rice according to the package instructions. Once cooked, set aside.
- 2
Prepare the Protein
In a skillet over medium heat, cook your choice of protein (chicken, ground beef, or shredded beef) until fully cooked and seasoned to taste.
- 3
Assemble the Bowl
In a bowl, layer the cooked rice as the base. Add the cooked protein on top, followed by Pico de Gallo, shredded lettuce, chopped cilantro, and a dollop of sour cream.
- 4
Add Salsa
Finish by drizzling mild or spicy salsa over the bowl depending on your preference.
- 5
Serve
Serve immediately and enjoy your Vallarta Bowl!
