Name: Puerto Vallarta Stamfords Mexican Lettuce Wraps Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 8 leaves Romaine lettuce leaves; 500 grams Ground pork or chicken or shrimp; 1 cup Bell pepper, diced; 1 cup Red onion, diced; 3 cloves Garlic, minced; 2 tablespoons Soy sauce; 1 tablespoon Sriracha sauce; 2 tablespoons Lime juice; 1 cup Cilantro, chopped; 1 medium Avocado, sliced; 1 teaspoon Salt; 1 teaspoon Pepper

Cocktail de camaron, shrimp in spicy tomato served cold, garnished with avocado, cilantro, onions.

Los tres mares

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Choice of veggies, pork, chicken, carne asada or shrimp.

In a large skillet over medium heat, add the ground pork, chicken, or shrimp. Cook until browned and fully cooked, about 5-7 minutes.

Cook the Protein

Add the diced bell pepper, red onion, and minced garlic to the skillet. Sauté for another 3-4 minutes until the veggies are tender.

Add Vegetables

Stir in the soy sauce, Sriracha sauce, lime juice, salt, and pepper. Cook for an additional 2 minutes, mixing well.

Season the Mixture

Take a romaine lettuce leaf and spoon a portion of the meat and vegetable mixture into the center. Top with sliced avocado and chopped cilantro.

Assemble the Wraps

Serve immediately, allowing everyone to wrap their own lettuce leaves.

Serve

Romaine lettuce leaves

Ground pork or chicken or shrimp

Bell pepper, diced

Red onion, diced

Garlic, minced

Soy sauce

Sriracha sauce

Lime juice

Cilantro, chopped

Avocado, sliced

Salt

Pepper

Mexican Lettuce Wraps

A delicious bowl of fresh octopus and shrimp cocktail with avocados, tomatoes, onions and cilantro. Served hot or cold.

CAMPECHANA

Flour tortilla stuffed with grilled chicken, Mexican sausage (chorizo), with rice and refried beans, topped with our chile con queso cheese and Salsa Mexicana.

BURRITO TOLUCA

New York steak flame-broiled with tomatoes, onions, fresh jalapeños and mushrooms. This dish is served with rice and beans and topped with fresh garlic shrimp. A steak and shrimp combo that is sure to make your mouth water.

LOMO ASADO MIXTO

Your choice of chicken or ground beef in a deep fried flour tortilla, filled with lettuce, guacamole and sour cream.

CHIMICHANGA

Roast pork, Pico de Gallo, rice, beans, guacamole.

Carnitas de Puerco

Two Tacos or Two Enchiladas

Make Mexican Lettuce Wraps Recipe in just 30m. Choice of veggies, pork, chicken, carne asada or shrimp.

Mexican Lettuce Wraps Recipe

Ingredients

Lettuce Wraps Ingredients

Method

Preparation Instructions

Cook the Protein

Add Vegetables

Season the Mixture

Assemble the Wraps

Serve

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