The Original Pizza Cookie Recipe
More than 1/2 lb of cookie dough, slightly baked in a 6-inch pizza pan and topped with three scoops of vanilla bean ice cream. Enjoy Chocolate Chip, Peanut Butter Chocolate or White Chocolate Macadamia Nut.
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Ingredients
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Cookie Dough
Method
Preparation
- 1
Make the Cookie Dough
Preheat your oven to 350°F (175°C). In a bowl, whisk together the flour, baking soda, and salt. In another large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract. Gradually add the flour mixture to the wet ingredients until combined. Fold in the chocolate chips or your preferred mix-ins.
- 2
Bake the Pizza Cookie
Grease a 6-inch pizza pan or line it with parchment paper. Press the cookie dough evenly into the pan. Bake in the preheated oven for 15-20 minutes, or until the edges are lightly golden but the center is still soft. Remove from the oven and allow to cool slightly.
- 3
Serve with Ice Cream
Once the cookie has cooled for a few minutes, top it with three generous scoops of vanilla bean ice cream. Slice like a pizza and enjoy!
