Jul 14 2026
Lots O’ Broccoli Recipe
Inspired by Oregano's
Time15m
Serves2
Over 1/2 lb. of tasty shrubs sautéed and seasoned for deliciousness.
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Ingredients
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Vegetables
Method
Cooking Instructions
- 1
Prepare the Broccoli
Wash the broccoli florets thoroughly and cut them into bite-sized pieces.
- 2
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
- 3
- 4
- 5
Season and Cook
Sprinkle salt, black pepper, and red pepper flakes over the broccoli. Sauté for about 5-7 minutes, stirring occasionally, until the broccoli is tender but still bright green.
- 6
Finish with Lemon
Remove the skillet from heat and drizzle with lemon juice before serving.
