Kick-Butt Garlic Bread recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsOregano'sKick-butt Garlic Bread Recipe

Kick-butt Garlic Bread Recipe

Inspired by Oregano's
Time25m
Serves8

A family favorite, our garlic bread is a BIG Italian baguette, cut to share.

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Ingredients

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Garlic Bread Ingredients

Method

Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Prepare the Garlic Butter

    In a medium bowl, combine the softened unsalted butter, minced garlic cloves, chopped parsley, salt, and black pepper. Mix until well combined.

  3. 3

    Slice the Baguette

    Cut the Italian baguette in half lengthwise, creating two long halves.

  4. 4

    Spread the Garlic Butter

    Spread the garlic butter mixture evenly over the cut sides of the baguette. Ensure it is generously coated.

  5. 5

    Add the Cheese

    Sprinkle the grated Parmesan cheese over the buttered baguette halves.

  6. 6

    Bake the Bread

    Place the baguette halves on a baking sheet and bake in the preheated oven for 12-15 minutes, or until the edges are golden and crispy.

  7. 7

    Serve

    Remove from the oven, let cool slightly, slice into pieces, and serve warm.

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