Guaca-Tony Recipe

Prepare the Ingredients

Start by gathering all the ingredients. Peel and pit the avocados, chop the basil, and finely dice the red onion and tomato. Mince the garlic.

Make the Guacamole

In a mixing bowl, mash the avocados with a fork until smooth but still slightly chunky. Add the basil, garlic, red onion, tomato, lime juice, and salt. Mix until well combined.

Taste and Adjust

Taste the guacamole and adjust the seasoning if necessary. You can add more lime juice or salt to suit your preference.

Prepare Pizza Crust Chips

While the guacamole is resting, cut pizza dough into triangle shapes and bake according to package instructions until golden and crispy.

Serve

Serve the guacamole in a bowl surrounded by the pizza crust chips for dipping.