RestaurantsMecha Noodle BarCoconut Shrimp Recipe

Coconut Shrimp Recipe

Inspired by Mecha Noodle Bar
Time30m
Serves4

chili sauce, cilantro, pickled daikon-carrots

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Ingredients

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Coconut Shrimp Ingredients

Method

Coconut Shrimp Directions

1

Prepare the Shrimp

In a bowl, season the shrimp with salt and black pepper. Set aside.

2

Prepare the Breading Station

In one bowl, place the flour. In a second bowl, beat the eggs. In a third bowl, place the coconut flakes.

3

Coat the Shrimp

Dip each shrimp first in the flour, then in the beaten eggs, and finally coat with the coconut flakes. Set aside on a tray.

4

Fry the Shrimp

In a large skillet, heat vegetable oil over medium-high heat. Once hot, fry the shrimp in batches for about 2-3 minutes on each side until golden brown. Remove and drain on paper towels.

5

Prepare the Serving

Arrange the fried shrimp on a serving plate and garnish with chopped cilantro. Serve with pickled daikon and carrots on the side.