Butter Beans Recipe

Time30m

Serves4

Tender butter beans seasoned to perfection.

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Ingredients

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1
Prepare Butter Beans
If using dried butter beans, soak them overnight and cook until tender. If using canned butter beans, rinse and drain them.
2
Sauté Garlic
In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
3
Combine Ingredients
Add the prepared butter beans to the skillet. Season with salt and black pepper. Stir gently to combine.
4
Finish with Herbs
Cook for an additional 5 minutes, stirring occasionally. Remove from heat and stir in fresh parsley and lemon juice.
5
Serve
Serve warm as a side dish or as part of a main course.