Sweet Potato Fries Recipe
Indulge in our perfectly crispy Sweet Potato Fries, lightly seasoned and fried to golden perfection. Each bite offers a delightful balance of sweetness and savory crunch, making them the ideal companion to any meal or a tasty snack on their own. Served with a zesty dipping sauce, these fries are a deliciously guilt-free treat!
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Ingredients
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Sweet Potato Fries Ingredients
Method
Sweet Potato Fries Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Peel the sweet potatoes and cut them into thin strips, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potatoes in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
- 6
Garnish and Serve
Remove from the oven, garnish with fresh parsley if desired, and serve hot.
