Name: Leunig's Bistros Madrange Jambon Croque Monsieur Recipe
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: French
Ingredients: 8 slices Brioche bread; 8 slices Natural French ham; 8 slices Gruyère cheese; 4 tbs Butter; 4 tbs All-purpose flour; 2 cups Milk; 1 tsp Nutmeg; 1 tsp Salt; to taste Black pepper; 4 cups Mixed greens; to taste Olive oil; to taste Vinegar

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Natural French Ham stacked with Sliced Gruyére on Buttered Brioche Bread Griddled & topped with Béchamel Sauce Served with Mixed Greens

In a saucepan, melt the butter over medium heat. Stir in the flour and cook for about 2 minutes until it turns golden, stirring constantly.

Make the Béchamel Sauce

Gradually add the milk, whisking continuously to avoid lumps. Continue to cook until the sauce thickens. Add nutmeg, salt, and pepper to taste.

Spread butter on one side of each slice of brioche. On the unbuttered side, layer a slice of ham, a slice of Gruyère, and another slice of ham. Top with another slice of brioche, buttered side up.

Assemble the Sandwiches

Heat a griddle or skillet over medium heat. Cook the sandwiches until golden brown on both sides, about 3-4 minutes per side.

Once golden brown, place the sandwiches on a baking sheet, and generously top each sandwich with the prepared béchamel sauce. Sprinkle with additional Gruyère if desired.

Add Béchamel Sauce

Broil in the oven for 2-3 minutes until the sauce is bubbly and golden.

Serve the Croque Monsieur hot with a side of mixed greens dressed with olive oil and vinegar.

Serve

Brioche bread

Natural French ham

Gruyère cheese

Butter

All-purpose flour

Milk

Nutmeg

Salt

Black pepper

Mixed greens

Olive oil

Vinegar

Madrange Jambon Croque Monsieur

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Make Madrange Jambon Croque Monsieur Recipe in just 40m. Natural French Ham stacked with Sliced Gruyére on Buttered Brioche Bread Griddled & topped with Béchamel Sauce Served with Mixed Greens

Madrange Jambon Croque Monsieur Recipe

Ingredients

Main Ingredients

Béchamel Sauce

For Serving

Method

Preparation of Béchamel Sauce

Make the Béchamel Sauce

Assemble and Cook the Croque Monsieur

Assemble the Sandwiches

Add Béchamel Sauce

Serving

Serve

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