Side Salad Recipe
A refreshing mix of crisp greens, vibrant vegetables, and a light dressing, perfect as a companion to any meal.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Halve the cherry tomatoes, slice the cucumber, and shred or julienne the carrots. Thinly slice the red onion.
- 2
Assemble the Salad
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and carrots.
- 3
Add Cheese and Dressing
Sprinkle the feta cheese on top of the salad. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper. Drizzle the dressing over the salad.
- 4
Toss and Serve
Gently toss the salad to combine all ingredients and serve immediately.
