Cup Of Soup Recipe
A comforting cup of warm soup, crafted from a blend of fresh vegetables and savory broth, perfect for a cozy meal.
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Ingredients
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Soup Ingredients
Method
Soup Preparation
- 1
- 2
Add Remaining Ingredients
Add diced carrots and celery to the pot. Pour in the vegetable broth and diced tomatoes. Stir in dried thyme and season with salt and pepper.
- 3
Simmer the Soup
Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes, or until the vegetables are tender.
- 4
Finish and Serve
Stir in fresh parsley before serving. Adjust seasoning if needed. Serve hot in cups.
