Spicy Tan Tan Recipe
Experience the bold flavors of our Spicy Tan Tan, featuring a rich, savory broth infused with a perfect blend of spices, tender noodles, and a medley of fresh vegetables.
Was this page helpful?
Help improve this recipe for others.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Noodles
Cook the rice noodles according to the package instructions. Drain and set aside.
- 2
Cook the Pork
In a large skillet over medium heat, add the ground pork. Cook until browned and fully cooked, about 5-7 minutes.
- 3
- 4
Make the Sauce
In a bowl, mix together the sesame paste, soy sauce, chili oil, and vegetable broth until smooth.
- 5
Combine Everything
Pour the sauce into the skillet with the pork and aromatics. Stir to combine and let simmer for 5 minutes.
- 6
Add Noodles
Add the cooked rice noodles to the skillet. Toss everything together and heat through for another 2-3 minutes.
- 7
Season and Serve
Season with salt and black pepper to taste. Garnish with chopped green onions and cilantro before serving.