Sep 28 2026
Restaurants›Kokoro Japanese Ramen House - Surrey›Zenbu (all Toppings) Recipe

Zenbu (all Toppings) Recipe

Time30m
Serves2

Experience a delightful fusion of flavors with ZENBU, featuring an array of all your favorite toppings for a truly satisfying meal.

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Ingredients

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Method

Preparation

  1. 1

    Prepare the Toppings

    Start by preparing all the toppings. Slice the avocado, cucumber, radishes, and shred the carrots. Set aside.

  2. 2

    Cook the Edamame

    If using frozen edamame, cook according to package instructions. Drain and set aside.

  3. 3

    Assemble the Bowl

    In a large bowl, arrange the sliced avocado, cucumber, shredded carrots, sliced radishes, cooked edamame, and seaweed salad neatly.

  4. 4

    Add Garnishes

    Sprinkle sesame seeds over the top and add pickled ginger on the side.

  5. 5

    Serve

    Drizzle soy sauce over the bowl and add wasabi to taste. Serve fresh and enjoy!

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