Bento Box Recipe
Recipe information
Make Bento Box in just 1h . (4pc) California Roll, Vegetable Tempura, Steamed Rice, & Spring Roll (Served with Soup & Salad) **Upgrade to Fried Rice + $3**
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
California Roll
Vegetable Tempura
Steamed Rice
Spring Roll
Soup & Salad
California Roll Preparation
1. Prepare Sushi Rice
Rinse the sushi rice under cold water until the water runs clear. Cook the rice according to package instructions. Once cooked, mix rice vinegar, sugar, and salt into the warm rice. Let it cool slightly.
2. Assemble California Rolls
Lay a nori sheet on a bamboo mat. Spread a thin layer of rice over the nori, leaving an inch at the top. Place slices of cucumber, avocado, and crab meat in the center. Roll tightly and slice into pieces.
Vegetable Tempura Preparation
3. Prep Vegetables
Cut assorted vegetables into bite-sized pieces.
4. Make Tempura Batter
In a bowl, mix tempura batter mix with cold water until smooth.
5. Fry Vegetables
Heat oil in a deep pan. Dip vegetable pieces in batter and fry until golden. Drain on paper towels.
Steamed Rice Preparation
Spring Roll Preparation
7. Prepare Filling
In a bowl, mix shredded cabbage, julienned carrots, and bean sprouts. Add soy sauce and mix well.
8. Assemble Spring Rolls
Place a spring roll wrapper on a flat surface. Add a small amount of filling and roll tightly, sealing edges with water. Fry in hot oil until golden brown.
Soup & Salad Preparation
9. Make Miso Soup
Boil water and stir in miso soup mix. Simmer for a few minutes.
10. Prepare Salad
Serve mixed greens with sesame dressing on the side.
Local Coupons
No local coupons found for this recipe's ingredients.