ARISH DUB Recipe
A friendly meeting place in the heart of Historic Annapolis
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Ingredients
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Beverage Base
Add-ins
Method
Beverage Preparation
Brew the Tea
In a medium-sized pot, bring 4 cups of water to a boil. Once boiling, remove from heat and add the black tea bags. Let steep for 5-7 minutes, depending on your desired strength.
Add Lemon Juice
Once the tea has cooled slightly, stir in 1 cup of fresh lemon juice. This adds a refreshing tartness to the drink.
Final Touches
Prepare the Glasses
In a tall glass, add a handful of ice cubes (about 1 cup).
Add Mint and Berries
Gently muddle 1 cup of mint leaves and 1 cup of fresh berries into the ice to release their flavors.
Combine and Serve
Pour the sweetened lemon tea over the muddled mint and berries. Stir gently to combine and garnish with additional mint leaves if desired. Serve immediately.