Patatas Bravas recipe served on a plate, by Pekin the Chef
RecipesBoqueria SeaportPatatas Bravas

Patatas Bravas Recipe

inspired by

@boqueriaseaport

Feb 15 2025

30m

Serves 4

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Recipe information

Make Patatas Bravas in just 30m. Crispy potatoes served with a spicy tomato sauce.

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Ingredients

For the Patatas Bravas

Preparation

For the Potatoes

1. Prepare the Potatoes

Peel and cut the potatoes into bite-sized cubes. Rinse and pat them dry with a paper towel.

2. Fry the Potatoes

In a large frying pan, heat the olive oil over medium heat. Once hot, add the potato cubes and fry until golden and crispy, about 15-20 minutes. Stir occasionally.

3. Season the Potatoes

Once the potatoes are crispy, remove them from the pan and place them on a paper towel to absorb excess oil. Season with salt, paprika, and garlic powder.

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