Restaurants›Boqueria Seaport›Croquetas Recipe

Croquetas Recipe

Inspired by Boqueria Seaport
Time1h
Serves4

Fried croquettes with a creamy filling.

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Ingredients

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Filling

Method

Filling Preparation

1

Make the Roux

In a saucepan over medium heat, melt the butter. Add the flour and whisk constantly for about 2 minutes until it forms a paste. Gradually add the milk while continuing to whisk until smooth and thickened.

2

Season the Mixture

Stir in the salt, pepper, nutmeg, cheese, and chopped ham or chicken. Mix until well combined. Remove from heat and let it cool down.

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