Half Tray Of Hummus For 35 People Recipe
Make Half Tray Of Hummus For 35 People Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnishes
Method
Preparation of Hummus
- 1
Rinse Chickpeas
Open the cans of chickpeas and drain them. Rinse the chickpeas under cold water to remove excess salt and preservatives.
- 2
Blend Ingredients
In a food processor, combine the rinsed chickpeas, tahini, olive oil, lemon juice, garlic cloves, ground cumin, salt, and water. Blend until smooth and creamy.
- 3
Adjust Consistency
If the hummus is too thick, add more water, one tablespoon at a time, until the desired consistency is reached. Taste and adjust seasoning if necessary.
Garnishing and Serving
- 4
- 5
- 6
Serve
Serve the hummus with pita bread, vegetable sticks, or chips. Enjoy with 35 people!
