Recipe information
Grey Goose La Poire, St. Germain Elderflower, Pineapple Juice, Fresh Sour Mix
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Ingredients
Drink Ingredients
Preparation
Preparation Instructions
1. Mix the Ingredients
In a cocktail shaker, combine the Grey Goose La Poire, St. Germain Elderflower, pineapple juice, and fresh sour mix. Fill the shaker with ice cubes.
2. Shake it Up
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
3. Strain and Serve
Strain the mixture into a chilled cocktail glass.
4. Garnish and Enjoy
Garnish with fresh pear slices on the rim and serve immediately.