Jul 17 2026
Restaurantsā€ŗ12th Street Tavernā€ŗBeef Sliders (4) Recipe

Beef Sliders (4) Recipe

Inspired by 12th Street Tavern
Time30m
Serves4

Make Beef Sliders (4) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Sliders

Method

Preparation

  1. 1

    Prepare the Beef Patties

    In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined.

  2. 2

    Form the Patties

    Divide the beef mixture into 4 equal portions and shape each portion into a small patty.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.

  4. 4

    Add Cheese

    During the last minute of cooking, place a slice of cheese on each patty and cover to allow the cheese to melt.

  5. 5

    Assemble the Sliders

    Toast the slider buns if desired. Place a cooked patty on each bun, top with lettuce, tomato slices, ketchup, and mustard.

  6. 6

    Serve

    Serve immediately while hot. Enjoy your delicious beef sliders!

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