Lomo Saltado Mixto Recipe
Beef and chicken sautéed with onions, tomatoes, fried potatoes served with rice.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Slice the beef and chicken into strips, and prepare the onion and tomato.
- 2
Cook the Meat
In a large skillet, heat olive oil over medium-high heat. Add the sliced beef and chicken, season with salt and black pepper, and sauté until browned and cooked through, about 5-7 minutes.
- 3
- 4
Add Sauce
Pour in the soy sauce and vinegar, and mix well. Cook for an additional 2 minutes, allowing the flavors to meld.
- 5




