Jun 08 2026
RestaurantsZona UrbanaLomo Saltado Mixto Recipe

Lomo Saltado Mixto Recipe

Inspired by Zona Urbana
Time30m
Serves2

Beef and chicken sautéed with onions, tomatoes, fried potatoes served with rice.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the beef and chicken into strips, and prepare the onion and tomato.

  2. 2

    Cook the Meat

    In a large skillet, heat olive oil over medium-high heat. Add the sliced beef and chicken, season with salt and black pepper, and sauté until browned and cooked through, about 5-7 minutes.

  3. 3

    Add Vegetables

    Add the minced garlic, sliced onion, and tomato to the skillet. Stir and cook for another 3-4 minutes until the vegetables are slightly softened.

  4. 4

    Add Sauce

    Pour in the soy sauce and vinegar, and mix well. Cook for an additional 2 minutes, allowing the flavors to meld.

  5. 5

    Serve

    Serve the sautéed mixture over a bed of cooked rice, and add the fried potatoes on the side. Garnish with chopped cilantro.

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