Grilled Chicken Breast (pollo Al Grill) Recipe
Served with rice, French fries, broccoli or tostones.
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Ingredients
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Grilled Chicken Breast Ingredients
Method
Cooking Directions
- 1
Marinate the Chicken
In a bowl, combine olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Mix well. Add chicken breasts and coat evenly with the marinade. Cover and refrigerate for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill to medium-high heat.
- 3
Grill the Chicken
Remove chicken from the marinade and place on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
- 4
Rest and Serve
Remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve with rice, French fries, broccoli, or tostones as desired.
