Red Tea with mint recipe served in a glass, by Yemeni Village Restaurant
Sep 24 2026
Restaurants›Yemeni Village Restaurant›Red Tea With Mint Recipe

Red Tea With Mint Recipe

Time15m
Serves4

Indulge in a refreshing cup of our Red Tea with Mint, where the rich, earthy flavors of rooibos blend harmoniously with the invigorating essence of fresh mint leaves. This caffeine-free infusion not only tantalizes your taste buds but also offers a soothing, aromatic experience. Perfect for any time of day, it's a delightful way to unwind and rejuvenate your senses.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Water

    Boil 4 cups of water in a saucepan.

  2. 2

    Steep the Tea

    Once the water reaches a rolling boil, remove it from heat and add the red tea leaves. Allow it to steep for 5-7 minutes.

  3. 3

    Add Mint

    Add the fresh mint leaves to the steeped tea and let it sit for an additional 2-3 minutes.

  4. 4

    Strain the Tea

    Strain the tea into a teapot or directly into cups to remove the leaves and mint.

  5. 5

    Sweeten and Serve

    Add honey or sugar to taste, and garnish with lemon slices. Serve hot or chilled.

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