Name: Yemeni Village Restaurants Milk Tea Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Yemeni
Ingredients: 2 tbs Red tea leaves; 4 cups Water; 1 cup Milk; 4 whole Cloves; 1 tsp Nutmeg; 4 whole Cardamom pods; to taste Sugar

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شاي عدني - Traditional Yemeni tea made with red tea leaves, milk, cloves, nutmeg, and cardamom

In a pot, bring the water to a boil over medium heat.

Boil Water

Once the water is boiling, add the red tea leaves, cloves, nutmeg, and cardamom pods. Stir gently and let it simmer for about 5 minutes.

Add Tea Leaves and Spices

Add the milk to the pot and bring the mixture back to a gentle boil. Stir well.

Add Milk

After the tea has boiled, strain it through a fine mesh sieve into cups. Add sugar to taste.

Strain and Sweeten

Serve the tea hot and enjoy your traditional Yemeni Milk Tea.

Serve

Red tea leaves

Water

Milk

Cloves

Nutmeg

Cardamom pods

Sugar

Milk Tea

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Indulge in the rich and aromatic flavors of our Red Tea, expertly brewed to perfection. This vibrant infusion offers a delightful balance of sweetness and earthiness, with hints of natural spices that awaken your senses. Perfectly soothing and invigorating, it's a refreshing choice for any time of day.

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Make Milk Tea Recipe in just 15m. شاي عدني - Traditional Yemeni tea made with red tea leaves, milk, cloves, nutmeg, and cardamom

Milk Tea Recipe

Ingredients

Tea Ingredients

Method

Preparation Instructions

Boil Water

Add Tea Leaves and Spices

Add Milk

Strain and Sweeten

Serve

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