Restaurants›Yemeni Village Restaurant›Masoob Recipe

Masoob Recipe

Inspired by Yemeni Village Restaurant
Time15m
Serves2

معصوب - Diced fresh bread mixed with banana, cream milk, and honey

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Ingredients

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Masoob Ingredients

Method

Masoob Preparation

1

Prepare the Bread

Tear the fresh bread into small pieces and place them in a large mixing bowl.

2

Mash the Bananas

Peel the ripe bananas and mash them using a fork until smooth. Add the mashed bananas to the bowl with the bread.

3

Add Cream Milk

Pour the cream milk over the bread and banana mixture, ensuring all the bread is soaked.

4

Incorporate Honey and Cinnamon

Drizzle the honey over the mixture and add the ground cinnamon. Mix everything together gently until well combined.

5

Serve

Serve the masoob in bowls, optionally drizzling extra honey on top for sweetness.

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