Charred White Beans Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Rinse and drain the white beans. Mince the garlic cloves and chop the tomatoes into slices. Roughly chop the parsley.

2. 2

   Char the Beans

   Heat a grill or a skillet over high heat. Add the white beans and cook for about 5-7 minutes, stirring occasionally until they are slightly charred.

3. 3

   Sizzle with Garlic and Tomatoes

   Add the olive oil to the pan, followed by the minced garlic. Sauté for 1 minute until fragrant. Then, add the sliced tomatoes and cook for an additional 3-4 minutes until the tomatoes are soft.

4. 4

   Season and Finish

   Season with salt and black pepper to taste. Remove from heat and stir in the chopped parsley.

5. 5

   Serve

   Serve the charred white beans hot, alongside a piece of bread for dipping.