Baked Oysters Recipe
garlic butter, parmesan, pangrattato, chives
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Ingredients
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Oysters
Garlic Butter
Topping
Method
Preparation
Prepare the Oysters
Preheat your oven to 375°F (190°C). Carefully shuck the oysters and place them on a baking tray.
Make Garlic Butter
In a small saucepan, melt the unsalted butter over medium heat. Add the minced garlic, lemon juice, salt, and pepper. Cook for 2-3 minutes until fragrant, then remove from heat.
Mix Topping
In a mixing bowl, combine the grated Parmesan cheese, pangrattato, and chopped chives.
Baking
Bake
Place the tray of oysters in the preheated oven and bake for 12-15 minutes or until the topping is golden brown and the oysters are cooked through.
Serve
Remove from the oven and let cool for a few minutes before serving. Garnish with additional chives if desired.
