Snack Tray Recipe
Tangerine Olives + Truffle Popcorn + Mixed Nuts
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Ingredients
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Ingredients for Snack Tray
Method
Preparation Directions
- 1
Prepare Tangerine Olives
Peel the tangerines and separate them into segments. Arrange the tangerine segments and olives in a small bowl.
- 2
Make Truffle Popcorn
Pop the popcorn kernels using your preferred method (stovetop or microwave). Once popped, drizzle with truffle oil and sprinkle with salt. Toss well to combine.
- 3
Prepare Mixed Nuts
Take the mixed nuts and place them in a serving bowl.
- 4
Assemble the Snack Tray
On a large serving platter, arrange the tangerine olives, truffle popcorn, and mixed nuts in separate sections or bowls.
