Espresso Martini Recipe
Recipe information
Make Espresso Martini in just 10m. Rum, cold brew, demerara
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Ingredients
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Espresso Martini Ingredients
Preparation
Espresso Martini Directions
1. Prepare the Shaker
Fill a cocktail shaker with ice cubes to chill the ingredients.
2. Add Ingredients
Pour the rum, cold brew coffee, and demerara syrup into the shaker.
3. Shake It Up
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
4. Strain and Serve
Strain the mixture into a chilled martini glass.
5. Garnish
Garnish with 3 coffee beans on top for an elegant touch.
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