Kid’s Taco Recipe

Name: The Sheds Kid’s Taco Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 8 units Blue corn tortillas; 1 pound Lean ground beef or chicken; 2 cups Lettuce, shredded; 1 cup Tomato, diced; 1 cup Cheese, shredded (cheddar or Mexican blend); 1 tablespoon Taco seasoning; 1 tablespoon Olive oil

Inspired by The Shed

Time30m

Serves4

Soft blue corn tortilla, lean ground beef or chicken, lettuce, tomato, cheese.

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Ingredients

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Taco Ingredients

Method

Cooking Instructions

Prepare the Meat

In a skillet, heat the olive oil over medium heat. Add the lean ground beef or chicken and cook until browned, about 5-7 minutes. Drain excess fat if necessary.

Season the Meat

Add taco seasoning to the cooked meat, stirring to combine. Follow the instructions on the seasoning packet, usually adding a small amount of water and allowing it to simmer for a few minutes.

Assemble the Tacos

Warm the blue corn tortillas in a separate pan or microwave. Once warmed, place a portion of the seasoned meat in each tortilla. Top with shredded lettuce, diced tomatoes, and shredded cheese.

Serve

Serve the tacos warm and enjoy with your favorite toppings such as salsa or sour cream if desired.