Jul 13 2026
RestaurantsThe ShedMixed Green Salad Recipe

Mixed Green Salad Recipe

Inspired by The Shed
Time15m
Serves4

Mixed greens, carrots, marinated green beans, cucumber, bell pepper, sunflower seeds & tomato. Choice of House vinaigrette, Balsamic vinaigrette, Italian or Ranch.

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Ingredients

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Salad Base

Dressings

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and dry the mixed greens. Peel and shred the carrots, slice the cucumber, chop the bell pepper, and dice the tomato. Set aside.

  2. 2

    Combine Ingredients

    In a large salad bowl, combine the mixed greens, shredded carrots, sliced cucumber, chopped bell pepper, diced tomato, and marinated green beans. Toss gently to mix.

  3. 3

    Add Sunflower Seeds

    Sprinkle the sunflower seeds on top of the salad.

  4. 4

    Dress the Salad

    Drizzle your choice of dressing over the salad and toss gently to coat the ingredients evenly.

  5. 5

    Serve

    Serve immediately as a fresh and healthy side dish or main course.

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