Stander Between Bread Recipe
Make Stander Between Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Filling
Condiments
Method
Preparation
Prepare the Bread
Spread butter evenly on one side of each slice of sourdough bread.
Prepare the Filling
Slice the grilled chicken breast into thin strips. Cut the avocado in half, remove the pit, and scoop out the flesh, then slice it. Slice the tomato into thin rounds.
Assembly
Layer the Ingredients
On the unbuttered side of two slices of bread, spread 1 tablespoon of mayonnaise and 1/2 tablespoon of mustard.
Add Chicken and Veggies
Layer the grilled chicken strips, avocado slices, tomato rounds, and lettuce leaves on top of the condiments.
Add Cheese
Place a slice of cheddar cheese on top of the veggies.
Complete the Sandwich
Top with the other slices of bread, buttered side facing out.
Cooking
Serving
Slice and Serve
Once grilled, remove the sandwich from the skillet, let it cool for a minute, then slice in half and serve immediately.