Loaded Frites Recipe
Recipe information
Make Loaded Frites in just 40m. Indulge in our Loaded Frites, a delightful twist on classic fries! Crispy golden fries are generously topped with melted cheese, smoky bacon bits, tangy jalapeños, and a drizzle of creamy ranch sauce. Each bite is a perfect harmony of savory and spicy, making this dish an irresistible shareable treat or a satisfying snack for any occasion!
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Ingredients
Loaded Frites Ingredients
Loaded Frites Preparation
1. Prepare the Fries
Preheat your oven according to the french fries package instructions. Toss the frozen fries with olive oil, salt, and black pepper in a bowl. Spread them out in a single layer on a baking sheet.
2. Bake the Fries
Bake the fries in the oven for 20-25 minutes or until golden and crispy, flipping halfway through for even cooking.
3. Add Toppings
Remove the fries from the oven and immediately sprinkle shredded cheddar cheese and crumbled bacon over the hot fries. Return to the oven for an additional 5 minutes until the cheese is melted.
4. Garnish and Serve
Once the cheese is melted, remove from the oven and top with sliced green onions, jalapeños, and a dollop of sour cream. Serve hot.
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