Hoosier Daddy Burger Recipe

Burger Preparation

1. 1

   Prepare the Burger Patties

   In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined. Form the mixture into two equal patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side. Flip them and place a slice of cheddar cheese on each patty. Cook for an additional 4-5 minutes until the cheese is melted and the patties are cooked to your desired doneness.

3. 3

   Toast the Buns

   While the patties are cooking, split the burger buns and toast them on the grill or in a toaster until golden brown.

4. 4

   Assemble the Burgers

   On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese, tomato slice, pickles, ketchup, and mustard. Top with the other half of the bun.

5. 5

   Serve

   Serve the Hoosier Daddy Burgers hot with a side of onion burgers if desired.