RestaurantsThe EstablishmentSeagrass Whiskeycrudo Recipe

Seagrass Whiskeycrudo Recipe

Inspired by The Establishment
Time20m
Serves2

Sea beans, citrus, puffed rice

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

1

Prepare the Sea Beans

Rinse the sea beans thoroughly under cold water. Trim any tough ends and set aside.

2

Prepare the Citrus

Peel and segment the citrus fruits. Remove any seeds and set the segments aside.

3

Make the Dressing

In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to create a dressing.

4

Combine Ingredients

In a large mixing bowl, combine the sea beans, citrus segments, and fresh herbs. Drizzle the dressing over the mixture and toss gently to combine.

5

Serve

Plate the sea bean salad and top with puffed rice for a crunchy texture. Adjust seasoning if necessary before serving.