Shredded Cheese Recipe
Make Shredded Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Ingredients
Method
Cheese Preparation
- 1
Gather Your Ingredients
Begin by gathering all your cheese ingredients: Cheddar, Monterey Jack, and Mozzarella.
- 2
Prepare Your Tools
You will need a grater, a large mixing bowl, and a spatula for mixing the cheeses.
- 3
Grate the Cheddar Cheese
Using a cheese grater, grate 2 cups of Cheddar cheese into the mixing bowl.
- 4
Grate the Monterey Jack Cheese
Next, grate 2 cups of Monterey Jack cheese and add it to the bowl with the Cheddar.
- 5
Grate the Mozzarella Cheese
Finally, grate 2 cups of Mozzarella cheese and mix it into the bowl with the other cheeses.
- 6
Mix the Cheeses
Using a spatula, gently mix all the grated cheeses together until they are evenly combined.
- 7
Store or Use Immediately
You can either use the shredded cheese immediately in your recipes or store it in an airtight container in the refrigerator for later use.
