Filet 10oz Recipe
Indulge in our tender 10oz filet, expertly grilled to perfection and seasoned with a blend of spices that enhance its rich, buttery flavor. Each bite melts in your mouth, offering a luxurious dining experience that is complemented by your choice of sides. Perfect for steak lovers seeking a truly satisfying meal.
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Ingredients
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Ingredients for Filet Mignon
Method
Cooking Instructions
- 1
Prepare the Steak
Remove the filet mignon from the refrigerator and allow it to come to room temperature for about 30 minutes. Pat it dry with paper towels.
- 2
Season the Steak
Generously season both sides of the filet with salt and black pepper.
- 3
- 4
- 5
- 6
Rest the Steak
Remove the filet from the skillet and let it rest on a cutting board for at least 5 minutes before slicing.
- 7
Serve
Slice the filet mignon and serve with your choice of sides.





