The Snooze Burger Recipe
A juicy burger topped with cheddar cheese, lettuce, and tomato.
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Ingredients
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Burger Patties
Toppings
Condiments (optional)
Method
Prepare the Burger Patties
- 1
Mix the Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix well until all ingredients are evenly incorporated.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, about ¾ inch thick.
Cook the Burger Patties
- 3
- 4
- 5
Add Cheese
After flipping, place a slice of cheddar cheese on each patty and cook for an additional 3-4 minutes, or until the cheese is melted and the burger is cooked to your desired doneness.
Assemble the Burger
- 6
Toast the Buns (optional)
If desired, toast the burger buns on the grill or in a toaster until golden brown.
- 7
Layer the Toppings
On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese, and then add slices of fresh tomato.
- 8
Add Condiments
Top with ketchup, mustard, and mayonnaise to taste, then place the top half of the bun on each burger.
