Restaurants›Shalom Y'all›Charred Cabbage Skewer Recipe

Charred Cabbage Skewer Recipe

Inspired by Shalom Y'all
Time30m
Serves4

black sesame. ginger. tahini. chive. oil

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Cabbage

Preheat your grill or grill pan over medium-high heat. Cut the cabbage into wedges and brush each side with olive oil. Season with salt and pepper.

2

Grill the Cabbage

Place the cabbage wedges on the grill and cook for about 5-7 minutes on each side, or until charred and tender.

3

Make the Sauce

In a small bowl, mix together tahini, grated ginger, black sesame seeds, and a pinch of salt. If the mixture is too thick, you can add a small amount of water to achieve the desired consistency.

4

Serve

Once the cabbage is charred, remove it from the grill. Drizzle the tahini sauce over the cabbage and sprinkle with chopped chives before serving.