Lavazza Espresso Recipe
Experience the rich, bold flavor of our Lavazza Espresso, expertly crafted from the finest Arabica and Robusta beans. Each sip delivers a perfect balance of intensity and smoothness, with notes of chocolate and caramel that linger on the palate. Perfectly brewed to awaken your senses, this espresso is the ideal companion for any time of day.
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Ingredients
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Espresso Ingredients
Method
Brewing Instructions
- 1
Prepare the Espresso Machine
Start by ensuring your espresso machine is clean and filled with fresh water. Turn it on to allow it to heat up.
- 2
Measure the Coffee
Weigh out 18 grams of Lavazza espresso coffee grounds using a kitchen scale for accuracy.
- 3
Tamp the Coffee
Place the coffee grounds into the portafilter and use a tamper to press down evenly, creating a smooth and level surface.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Aim for a brewing time of 25 to 30 seconds.
- 5
Serve and Enjoy
Once brewed, pour the espresso into a pre-warmed cup and enjoy your Lavazza espresso straight or with milk.
