Double Double Cheese Burger Recipe
double meat, double cheese, pickles, Thousand Island, and fries
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Ingredients
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Burger Patties
Cheese
Burger Assembly
Fries
Method
Preparing the Patties
- 1
Season the Meat
In a bowl, combine the ground beef with salt and black pepper. Mix until just combined.
- 2
Form Patties
Divide the seasoned meat into 4 equal portions and form them into patties.
Cooking the Fries
- 3
Prepare Fries
Cook the frozen French fries according to package instructions until crispy.
Cooking the Burgers
- 4
- 5
Add Cheese
In the last minute of cooking, place two slices of cheese on each patty and cover to melt.
Assembling the Burger
- 6
Build the Burger
On the bottom half of each bun, place one cheese-covered patty, followed by pickles, Thousand Island dressing, and then the second cheese-covered patty. Top with the other half of the bun.
